I simply don't believe it.
There's no question that some food is wasted. It's hard to avoid having that big watermelon go bad before you have a chance to finish it all, especially when you're a one- or two-person household and the market won't sell you a quarter pound of cherries or half a pound of ground beef. And then there's all the stuff you don't want to eat: the bones, the fat, the banana peels and apple cores, the artichoke leaves and corn cobs.
But even if you count all that ... 40 percent? 2/3 of a pound per day per person? And that's supposed to be an average -- so if Dave and I are throwing out a few ounces, somebody else would have to be throwing out multiple pounds a day. It just doesn't seem possible. Who would do that?
When you see people quoting a surprising number -- especially when you see
the same big number quoted by lots of people -- you should always
ask yourself the source of the number.
[ 20:08 Apr 06, 2020 More science | permalink to this entry | ]